12.1 • Abruzzo passerina DOC
12.1 • Abruzzo passerina DOC - Image 2

12.1 • Abruzzo passerina DOC

  • Vintage: 2025
  • Grape variety: 100% passerina
  • Growing system: pergola 
  • Harvest time: second half of september
  • Harvest: hand-made in small boxes
  • Wine-making: the grapes are gently desteamed and pressed. The must is putted in steel tank 
  • Fermentation: Spontaneous fermentation, with indigenous yeasts, at 16°C
  • Ageing: 6 months in steel tank before bottling
  • Alcohol: 12.5% Vol.
  • ENERGIA in 100ml. E. 331kj; 79kcal
  • 0,75L
Contains sulphites

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